Bohnen-Käferbohnen vs Baked Beans
Overall, Bohnen-Käferbohnen has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Bohnen-Käferbohnen | Baked Beans |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 4 |
| Calories | 80 kcal | 110 kcal |
| Fat | 0.6 g | 0.8 g |
| Saturated fat | 0.2 g | 0 g |
| Sugars | 4.1 g | 4.6 g |
| Salt | 1 g | 0.8 g |
| Protein | 4.2 g | 3.8 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bohnen-Käferbohnen has 27% fewer calories (80 kcal vs 110 kcal).
- Bohnen-Käferbohnen has 11% less sugar (4.1 g vs 4.6 g).
- Bohnen-Käferbohnen is less processed (lower NOVA group).
Ingredients
Bohnen-Käferbohnen
Käferbohnen, Wasser, Zucker, Salz, Weingeistessig, Säuerungsmittel: Citronensäure.
Baked Beans
weiße Bohnen 60&, Wasser, Tomatesaft 3%, Zucker, modifizierte Stärke, Salz, Gewürze, Aroma
FAQ
Which is healthier: Bohnen-Käferbohnen or Baked Beans?
Overall, Bohnen-Käferbohnen has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bohnen-Käferbohnen has fewer calories: 80 kcal versus 110 kcal per 100 g.
Which has less sugar?
Bohnen-Käferbohnen has less sugar: 4.1 g versus 4.6 g per 100 g.