Comparison

Bio Dinkelflocken vs Langkorn Reis

Overall, Bio Dinkelflocken has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientBio DinkelflockenLangkorn Reis
Nutri-Score a b
NOVA group — 1
Calories 352 kcal 353 kcal
Fat 2.6 g 1.3 g
Saturated fat 0.2 g 0.3 g
Sugars 1.7 g 0.4 g
Salt 0 g 0 g
Fiber 8.4 g 1.1 g
Protein 14 g 7.3 g
Additives00
AllergensGluten, LupinNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Langkorn Reis has 50% less fat (1.3 g vs 2.6 g).
  • Langkorn Reis has 76% less sugar (0.4 g vs 1.7 g).
  • Bio Dinkelflocken has 88% more fiber (8.4 g vs 1.1 g).
  • Bio Dinkelflocken has 48% more protein (14 g vs 7.3 g).
  • Bio Dinkelflocken has the better Nutri-Score.
  • Only Bio Dinkelflocken lists: Gluten, Lupin.

Ingredients

Bio Dinkelflocken

DINKELVOLLKORNFLOCKEN*¹ *aus Demeter Bio-Landbau ¹Dinkel ist eine WEIZENART Kann Spuren von Soja, Milch, Mandel, Nüssen, Sesam und Lupine enthalten.

Langkorn Reis

Parboiled Langkornreis. Das Produkt kann Spuren von Weizen enthalten.

FAQ

Which is healthier: Bio Dinkelflocken or Langkorn Reis?

Overall, Bio Dinkelflocken has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bio Dinkelflocken has fewer calories: 352 kcal versus 353 kcal per 100 g.

Which has less sugar?

Langkorn Reis has less sugar: 0.4 g versus 1.7 g per 100 g.

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