Comparison

Back bacon vs Smoked back Bacon

Overall, Back bacon has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientBack baconSmoked back Bacon
Nutri-Score d e
NOVA group 3 3
Calories 166 kcal 201 kcal
Fat 10.8 g 15 g
Saturated fat 4.2 g 5.5 g
Sugars 0.1 g 0 g
Salt 2.2 g 2.8 g
Fiber 0.5 g 0 g
Protein 17 g 17 g
Additives22
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Back bacon has 17% fewer calories (166 kcal vs 201 kcal).
  • Back bacon has 28% less fat (10.8 g vs 15 g).
  • Back bacon has 24% less saturated fat (4.2 g vs 5.5 g).
  • Back bacon has 23% less salt (2.2 g vs 2.8 g).
  • Back bacon has 100% more fiber (0.5 g vs 0 g).
  • Back bacon has the better Nutri-Score.

Ingredients

Back bacon

British Pork (86%), Water (10%), Curing Salt (Salt Preservative: Sodium Nitrite, Potassium Nitrate)

Smoked back Bacon

Ingredients Pork (87%), Added Water (9%), Salt, Preservatives (Sodium nitrite, Potassium nitrate).

FAQ

Which is healthier: Back bacon or Smoked back Bacon?

Overall, Back bacon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Back bacon has fewer calories: 166 kcal versus 201 kcal per 100 g.

Which has less sugar?

Smoked back Bacon has less sugar: 0 g versus 0.1 g per 100 g.

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