Comparison

Ajvar łagodny vs Ajvar łagodny

Overall, Ajvar łagodny has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientAjvar łagodnyAjvar łagodny
Nutri-Score c b
NOVA group 3 3
Calories 78 kcal 66 kcal
Fat 4 g 3.7 g
Saturated fat 0.3 g 0.6 g
Sugars 8 g 4.9 g
Salt 1.5 g 1.3 g
Fiber 1.6 g 1.6 g
Protein 1.5 g 1.2 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ajvar łagodny has 15% fewer calories (66 kcal vs 78 kcal).
  • Ajvar łagodny has 50% less saturated fat (0.3 g vs 0.6 g).
  • Ajvar łagodny has 39% less sugar (4.9 g vs 8 g).
  • Ajvar łagodny has 20% more protein (1.5 g vs 1.2 g).
  • Ajvar łagodny has the better Nutri-Score.

Ingredients

Ajvar łagodny

Papryka 76%, bakłażany 12%, olej słonecznikowy, ocet spirytusowy, koncentrat pomidorowy 2.6%, sól jodowana (sól, jodan potasu), cukier, przyprawy, ostra papryka

Ajvar łagodny

papryka czerwona 76,86%, bakłażan 13,3%, cukier, olej słonecznikowy, ostra papryka pepperoni, sól, regulatory kwasowości (kwas octowy, kwas cytrynowy)

FAQ

Which is healthier: Ajvar łagodny or Ajvar łagodny?

Overall, Ajvar łagodny has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ajvar łagodny has fewer calories: 66 kcal versus 78 kcal per 100 g.

Which has less sugar?

Ajvar łagodny has less sugar: 4.9 g versus 8 g per 100 g.

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