Ajvar łagodny vs Ajvar łagodny
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Ajvar łagodny | Ajvar łagodny |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 3 | 3 |
| Calories | 66 kcal | 66 kcal |
| Fat | 3.7 g | 3.7 g |
| Saturated fat | 0.6 g | 0.6 g |
| Sugars | 4.9 g | 4.9 g |
| Salt | 1.3 g | 1.3 g |
| Fiber | 1.6 g | 1.6 g |
| Protein | 1.2 g | 1.2 g |
| Additives | 2 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Ajvar łagodny
papryka czerwona 76,86%, bakłażan 13,3%, cukier, olej słonecznikowy, ostra papryka pepperoni, sól, regulatory kwasowości (kwas octowy, kwas cytrynowy)
Ajvar łagodny
Papryka czerwona 76,86 %, bakłażan 13,3 %, cukier, olej słonecznikowy, ostra papryka pepperoni, sól, regulator kwasowości: kwas octowy, kwas cytrynowy.
FAQ
Which is healthier: Ajvar łagodny or Ajvar łagodny?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ajvar łagodny has fewer calories: 66 kcal versus 66 kcal per 100 g.
Which has less sugar?
Ajvar łagodny has less sugar: 4.9 g versus 4.9 g per 100 g.