Comparison

2 Quiches lorraines vs Quiche Lorraine

Overall, Quiche Lorraine has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

Nutrient2 Quiches lorrainesQuiche Lorraine
Nutri-Score d d
NOVA group 4 3
Calories 273 kcal 301 kcal
Fat 18 g 19.6 g
Saturated fat 11 g 9.8 g
Sugars 2.7 g 1.9 g
Salt 0.9 g 0.9 g
Fiber 1 g 0.8 g
Protein 11 g 11.1 g
Additives10
AllergensEggs, Gluten, MilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Quiche Lorraine has 11% less saturated fat (9.8 g vs 11 g).
  • Quiche Lorraine has 30% less sugar (1.9 g vs 2.7 g).
  • Quiche Lorraine is less processed (lower NOVA group).
  • Only 2 Quiches lorraines lists: Eggs, Gluten.

Ingredients

2 Quiches lorraines

Farine de BLÉ (GLUTEN), LAIT écrémé, crème fraîche liquide 14,2% (LAIT), OEUF entier de poule élevée en plein air 12,4% (liquide, pasteurise), emmental français 10,5% (contient LAIT), beurre 7,2% (LAIT), jambon cuit supérieur 6,7% (viande de porc (origine: France*), sel, bouillon, arômes naturels (contient naturellement des polyphénols), antioxydant: acide ascorbique), lardon cuit fumé 5,8% (poitrine de porc (origine France*), sel, arômes naturels (contient naturellement des polyphenols), antioxydant: acide ascorbique), eau, sel, poivre blanc, muscade. Peut contenir des traces de: soja, fruits à coque, moutarde.

Quiche Lorraine

BRITISH SMOKED BACON, MATURE CHEDDAR CHEESE, MEDIUM FAT HARD CHEESE & BRITISH EGGS

FAQ

Which is healthier: 2 Quiches lorraines or Quiche Lorraine?

Overall, Quiche Lorraine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

2 Quiches lorraines has fewer calories: 273 kcal versus 301 kcal per 100 g.

Which has less sugar?

Quiche Lorraine has less sugar: 1.9 g versus 2.7 g per 100 g.

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