Comparison

2 Naanbroodjes vs Mini Naans Garlic Flavour

Overall, Mini Naans Garlic Flavour has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

Nutrient2 NaanbroodjesMini Naans Garlic Flavour
Nutri-Score c c
NOVA group 4 4
Calories 271 kcal 270 kcal
Fat 3.7 g 3.6 g
Saturated fat 0.5 g 0.4 g
Sugars 3.8 g 2.1 g
Salt 1.2 g 0.7 g
Fiber 4.2 g 1.9 g
Protein 8 g 8.1 g
Additives34
AllergensGluten, MilkGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mini Naans Garlic Flavour has 44% less sugar (2.1 g vs 3.8 g).
  • Mini Naans Garlic Flavour has 37% less salt (0.7 g vs 1.2 g).
  • 2 Naanbroodjes has 55% more fiber (4.2 g vs 1.9 g).
  • Only 2 Naanbroodjes lists: Milk.

Ingredients

2 Naanbroodjes

65,3% tarwebloem met gerestaureerd vitamine - en mineralengehalte (99,6% tarwebloem, meelverbeteraar: calciumcarbonaat, niacine (vitamine B3), ijzer, thiamine (vitamine B1)), water, koolzaadolie, gist, brandwijnazijn, rijsmiddelen: difosfaten, natriumcarbonaten, calciumfosfaten, 0,4% gedroogde koriander, zwarte komijn, zout, conserveermiddel: calciumpropionaat, aroma,

Mini Naans Garlic Flavour

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; 0.4% Dried Coriander, 0.3% Kalonji Seeds, Salt, Preservative: Calcium Propionate; Natural Flavouring.

FAQ

Which is healthier: 2 Naanbroodjes or Mini Naans Garlic Flavour?

Overall, Mini Naans Garlic Flavour has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mini Naans Garlic Flavour has fewer calories: 270 kcal versus 271 kcal per 100 g.

Which has less sugar?

Mini Naans Garlic Flavour has less sugar: 2.1 g versus 3.8 g per 100 g.

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