Category
Oat-based creams for cooking
46 Oat-based creams for cooking products average 123 kcal, 3.1 g of sugars and 0.7 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 97% are ultra-processed (NOVA 4).
Lowest in sugar: Alpro Haferprodukt zum Kochen, Cooking 250ml (0 g per 100 g)
a NOVA 4 Avoine cuisine
79
kcal
6.7
Fat g
0.5
Sugar g
0.2
Salt g
per 100 ml · 0.6 g protein
b NOVA 4 Bio organic avoine cuisine
101
kcal
7.4
Fat g
0.6
Sugar g
0.1
Salt g
per 100 ml · 0.4 g protein
a NOVA 4 Avena susine creamy
79
kcal
6.7
Fat g
0.5
Sugar g
0.2
Salt g
per 100 ml · 0.6 g protein
a NOVA 4 Avoine cuisine
79
kcal
6.7
Fat g
0.5
Sugar g
0.2
Salt g
per 100 ml · 0.6 g protein
b NOVA 4 Hafer Creme Cuisine
97
kcal
7.9
Fat g
3.9
Sugar g
0.1
Salt g
per 100 ml · 0.6 g protein
b NOVA 4 Avoine cuisine bio
148
kcal
13
Fat g
3
Sugar g
0.1
Salt g
per 100 ml · 1 g protein
b NOVA 4 Hafer Creme Cuisine
88
kcal
7.2
Fat g
2.9
Sugar g
0.1
Salt g
per 100 g · 0.5 g protein
b NOVA 4 Hafercreme Cuisine - Alnatura
96
kcal
7.5
Fat g
1
Sugar g
0.1
Salt g
per 100 ml · 0.7 g protein
b NOVA 4 Imat
146
kcal
13
Fat g
2.9
Sugar g
0.1
Salt g
per 100 g · 0.9 g protein
b Creme De Aveia
106
kcal
8.1
Fat g
1
Sugar g
0.2
Salt g
per 100 g · 1.2 g protein
e NOVA 4 Alpro Haferprodukt zum Kochen, Cooking 250ml
118
kcal
10
Fat g
0
Sugar g
0.1
Salt g
per 100 ml · 0.2 g protein
b NOVA 4 Hafercreme Cuisine
88
kcal
7.2
Fat g
2.9
Sugar g
0.1
Salt g
per 100 g · 0.5 g protein
b NOVA 4 Hafer Cuisine
148
kcal
14
Fat g
2.2
Sugar g
0
Salt g
per 100 ml · 0.6 g protein
b NOVA 4 Ideal avena. Alternativa vegana y bio
81
kcal
6.2
Fat g
0
Sugar g
0.2
Salt g
per 100 ml · 1 g protein
b NOVA 4 Bio Hafer Kochcreme
94
kcal
7.7
Fat g
4.8
Sugar g
0.1
Salt g
per 100 ml · 0.3 g protein
b NOVA 3 Kochcreme Hafercreme (vegan) - K take it veggie
96
kcal
7.5
Fat g
1
Sugar g
0.1
Salt g
per 100 ml · 0.7 g protein
b NOVA 4 Hafer Creme Cuisine
94
kcal
7.7
Fat g
4.8
Sugar g
0.1
Salt g
per 100 ml · 0.3 g protein
b NOVA 4 Hafer cuisine
94
kcal
7.7
Fat g
4.8
Sugar g
0.1
Salt g
per 100 ml · 0.3 g protein
b Avoine cuisine
120
kcal
7.1
Fat g
0.3
Sugar g
0.1
Salt g
per 100 g · 1.8 g protein
c Cooking oat 15%
166
kcal
15
Fat g
7.4
Sugar g
0.1
Salt g
per 100 g · 0.3 g protein
c
Original Cooking Oat
168
kcal
15
Fat g
5
Sugar g
0.2
Salt g
per 100 g · 1 g protein
b NOVA 4 IMat växtbaserade matlagningsbas
147
kcal
13
Fat g
3
Sugar g
0
Salt g
per 100 ml · 0.9 g protein
e NOVA 4 Organic SINGLE CREAMY OAT
71
kcal
2.5
Fat g
6.5
Sugar g
0.1
Salt g
per 100 g · 1.4 g protein
b NOVA 4 Hafer Creme Cuisine
94
kcal
7.7
Fat g
4.8
Sugar g
0.1
Salt g
per 100 ml · 0.3 g protein