Brand
Kornmühle
58 Kornmühle products average 315 kcal, 9.8 g of sugars and 9.4 g of protein per 100 g. 46% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Roggenkraft Roggenvollkornbrot (0.3 g per 100 g)
Breads 15,526Breakfast cereals 4,881Mueslis 3,580Crisps 3,450Sliced breads 2,221Cereal bars 2,180Rolled oats 1,914Mueslis with fruits 1,547Wholemeal breads 1,278Corn flakes 1,210Extruded cereals 1,162Special breads 1,118
d Buttertoast
294
kcal
4.6
Fat g
5.3
Sugar g
1.4
Salt g
per 100 g · 8.6 g protein
Roggenkern
203
kcal
0.8
Fat g
0.9
Sugar g
—
Salt
per 100 g · 6.4 g protein
NOVA 3 Bauernbrot
Nutrition data not available
c NOVA 4 Pointee Cereals
392
kcal
3.5
Fat g
28.5
Sugar g
0.1
Salt g
per 100 g · 7.4 g protein
a NOVA 4 Kaiserbrötchen
239
kcal
1.1
Fat g
2.8
Sugar g
1
Salt g
per 100 g · 9.4 g protein
c NOVA 4 Rustikales Dinkelbrot
262
kcal
3.5
Fat g
1.6
Sugar g
1.2
Salt g
per 100 g · 9.7 g protein
c NOVA 4 Rustikales Saatenbrot
258
kcal
5
Fat g
2.1
Sugar g
1.3
Salt g
per 100 g · 7.5 g protein
a Haferflocken extra zart
372
kcal
7
Fat g
0.7
Sugar g
0
Salt g
per 100 g · 13.5 g protein
NOVA 4 Tortilla-Wraps High-Protein
310
kcal
7.8
Fat g
2.4
Sugar g
—
Salt
per 100 g · 19 g protein
NOVA 4 Tortilla-Wraps aus Vollkornmehl
222
kcal
4.7
Fat g
2.2
Sugar g
0.7
Salt g
per 100 g · 9.3 g protein