Top 10 · Updated October 2026

Least Processed Egg Substitutes

2 of the top 10 egg substitutes products sit in NOVA group 1 — the least processed end of the scale. The egg substitutes with the lowest NOVA processing group — fewer industrial ingredients and additives. We checked 20 egg substitutes with complete data.

1

Egg Whites

Great Value · 32 oz

a NOVA 1 54 kcal 0 g sugar 10.9 g protein 0 g fat

Also: Palm oil free · Vegetarian · No additives
2

Oggs Aquafaba

Oggs · 200 ml

c NOVA 1 18 kcal 1.1 g sugar 1.7 g protein 0.1 g fat

Also: Palm oil free · Vegan · Vegetarian
3

Nomelette

Sun & Seed · 250 g

a NOVA 3 352 kcal 0 g sugar 21.2 g protein 4.4 g fat

Also: Palm oil free · Vegan · Vegetarian
4

Veggiegg

Nuveg · 120g

d NOVA 3 352 kcal 10 g sugar 31 g protein 5 g fat

Also: Palm oil free · No additives
5

The no egg egg

Crackd · 346g

a NOVA 4 45 kcal 0.2 g sugar 2.7 g protein 2 g fat

Also: Vegan · Vegetarian
6

Vegan egg mix

Holland & Barrett · 200g

a NOVA 4 331 kcal 5.1 g sugar 17 g protein 3.8 g fat

Also: Palm oil free · Vegan · Vegetarian
7

Egg whites

Target Brands

a NOVA 4 54 kcal 0 g sugar 10.9 g protein 0 g fat

Also: Palm oil free
8

Plant based egg

Simply Eggless · 16 oz, 473 ml

a NOVA 4 75 kcal 0 g sugar 4.5 g protein 5.2 g fat

Also: Vegan · Vegetarian
9

Eggs from plants

Just · 16 oz

b NOVA 4 130 kcal 0 g sugar 10.9 g protein 8.7 g fat

Also: Palm oil free
10

Just egg

Just egg · 500g

b NOVA 4 120 kcal 0 g sugar 11 g protein 9 g fat

How we built this list

We ranked all published egg substitutes on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More egg substitutes rankings

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