Yellow Split Peas

by Bodrum in Pulses Barcode 5060050985431
Very good nutritional quality

Yellow Split Peas by Bodrum provides 295 kcal per 100 g, with 2.1 g of sugars and 21 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pulses category.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.4 g · Low
Sugars
2.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 295 kcal 295 kcal 257 +15%
Total fat 2 g 2 g 3% 3.4 −42%
Saturated fat 0.4 g 0.4 g 2% 0.6 −36%
Carbohydrates 63 g 63 g 23% 35.5 +78%
Total sugars 2.1 g 2.1 g 2.8 −25%
Dietary fiber 15 g 15 g 54% 11.9 +26%
Protein 21 g 21 g 42% 17 +23%
Salt 0.1 g 0.1 g 0.5 −90%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 392 Pulses products on Foodmetria.

Compared with other pulses

Calories lower 44%
Sugars lower 49%
Salt higher 49%
Saturated fat higher 39%
Protein top 47%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Serving size
1 portion (100 g)
Labels & certifications
No glutenVegetarianVegan
Sold in
United Kingdom
Barcode
5060050985431

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yellow Split Peas?

Yellow Split Peas contains 295 kcal per 100 g and about 295 kcal per serving (1 portion (100 g)).

How much sugar is in Yellow Split Peas?

Yellow Split Peas has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Yellow Split Peas healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yellow Split Peas vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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