Nutrition report ready
Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza
Nutri-Score D NOVA 4
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Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza
Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza by Waitrose provides 237 kcal per 100 g, with 3.5 g of sugars and 9 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (260 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 615 kcal | 249 −5% | |
| Total fat | 8.7 g | 22.6 g | 29% | 10.3 −16% |
| Saturated fat | 3.3 g | 8.5 g | 43% | 4.5 −27% |
| Carbohydrates | 29.3 g | 76.1 g | 28% | 27.9 +5% |
| Total sugars | 3.5 g | 9.1 g | 3.1 +14% | |
| Added sugars | 0.1 g | 0.2 g | 0% | 1 −92% |
| Dietary fiber | 2.5 g | 6.5 g | 23% | 1.7 +48% |
| Protein | 9 g | 23.5 g | 47% | 10.9 −17% |
| Salt | 1.2 g | 3.2 g | 1.4 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SOurdough starter (20%) (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wheat flour, wheat starch, malted wheat, sourdough culture (wheat)), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), mozzarella cheese (milk), yellow pepper (9%), tomato, courgette (5%), tomato concentrate, water, semi-dried tomatoes (3%) (tomatoes, vegetable oils [rapeseed, sunflower], water, apple cider vinegar, parsley, salt, garlic powder, mint, chilli pepper, acidity regulator (citric acid)), mascarpone cheese (cream (milk), milk proteins), black olives (3%), tomato purée, wheat semolina, mozzarella cheese balls (milk), extra virgin olive oil, salt, basil, rapeseed oil, yeast, olive oil, regata cheese (milk), vegetable oils (rapeseed, sunflower), wheat flour, dextrose, deactivated yeast, lemon juice, wheat gluten, garlic purée, malted wheat flour, black pepper, acidity regulator (citric acid), antioxidant (ascorbic acid)
- Allergens
- GlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (260 g)
- Sold in
- United Kingdom
- Barcode
- 5000169659106
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza?
Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza contains 237 kcal per 100 g and about 615 kcal per serving (1 portion (260 g)).
How much sugar is in Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza?
Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Wood-fired Chargrilled Vegetable & Pesto Sourdough Pizza contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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