Wild caught haddock

by Ahold in Frozen seafood Barcode 0688267152627

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Unprocessed or minimally processed

Wild caught haddock by Ahold provides 71 kcal per 100 g and 16.1 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen seafood category. Contains: fish.

Nutrient levels per 100 g

Fat

0.5 g · Low

Salt

0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 onz (112 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	71 kcal	80 kcal		121 −41%
Total fat	0.5 g	0.5 g	1%	4 −89%
Carbohydrates	0 g	0 g	0%	5.2 −100%
Protein	16.1 g	18 g	36%	15.6
Salt	0.2 g	0.2 g		0.8 −80%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2543 Frozen seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other frozen seafood

Calories

lower 24%

Salt

lower 16%

Protein

top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haddock (melanogrammus aeglefinus)

Palm oil freeNot veganNot vegetarian

Allergens: Fish

Product details

Serving size: 4 onz (112 g)
Sold in: United States
Barcode: 0688267152627

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wild caught haddock?

Wild caught haddock contains 71 kcal per 100 g and about 80 kcal per serving (4 onz (112 g)).

Is Wild caught haddock healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Wild caught haddock vegan?

Based on its ingredient list, it is not vegan.

What allergens does Wild caught haddock contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.