Whole grain white soft & delicious bread
Whole grain white soft & delicious bread by Country Kitchen provides 123 kcal per 100 g, with 1.8 g of sugars and 5.3 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 slices (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 123 kcal | 70 kcal | 286 −57% | |
| Total fat | 0.9 g | 0.5 g | 1% | 5.3 −83% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 24.6 g | 14 g | 5% | 48.4 −49% |
| Total sugars | 1.8 g | 1 g | 4.6 −62% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 1.8 g | 1 g | 4% | 4.5 −60% |
| Protein | 5.3 g | 3 g | 6% | 9.6 −45% |
| Salt | 0.6 g | 0.3 g | 1.3 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour (enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, 100% whole wheat flour, high fructose corn syrup, yeast. contains 2% or less of each of the following: wheat gluten, soybean oil, soy fiber, salt, soy flour, whey, buttermilk, non-fat milk, dough conditioner (mono-diglycerides, ethoxylated mono & diglycerides, datem, sodium stearoyl lactylate), calcium peroxide, calcium sulfate, calcium propionate (to retard spoilage).
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 slices (57 g)
- Sold in
- United States
- Barcode
- 0073402102207
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole grain white soft & delicious bread?
Whole grain white soft & delicious bread contains 123 kcal per 100 g and about 70 kcal per serving (2 slices (57 g)).
How much sugar is in Whole grain white soft & delicious bread?
Whole grain white soft & delicious bread has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole grain white soft & delicious bread healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whole grain white soft & delicious bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whole grain white soft & delicious bread contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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