Nutrition report ready

Whole foods market, roasted garlic creole crab boil

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Whole Foods Market product.

Nutri-Score E NOVA 3

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Whole foods market, roasted garlic creole crab boil

by Whole Foods Market in Groceries Barcode 0091728805220
Bad nutritional quality
Processed food

Whole foods market, roasted garlic creole crab boil by Whole Foods Market provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category. Contains: celery.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
82.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 tsp (1 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 194 −100%
Total fat 0 g 0 g 0% 12.8 −100%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 0 g 0 g 0% 16.2 −100%
Total sugars 0 g 0 g 9.8 −100%
Dietary fiber 0 g 0 g 0% 2.4 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 82.5 g 0.8 g 5.9 +1306%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low calorie
0 kcal per 100 g (EU: no more than 40 kcal per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other groceries

Calories lower 1%
Sugars lower 1%
Salt higher 2%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salt, spices, dehydrated garlic, spice extractives, celery, dehydrated onion, citric acid.

Palm oil freeVeganVegetarian
Allergens
Celery

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 tsp (1 g)
Sold in
United States
Barcode
0091728805220

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole foods market, roasted garlic creole crab boil?

Whole foods market, roasted garlic creole crab boil contains 0 kcal per 100 g.

How much sugar is in Whole foods market, roasted garlic creole crab boil?

Whole foods market, roasted garlic creole crab boil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole foods market, roasted garlic creole crab boil healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Whole foods market, roasted garlic creole crab boil vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Whole foods market, roasted garlic creole crab boil contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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