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Whole foods market, marinara sauce
Whole foods market, marinara sauce by Whole Foods Market provides 48 kcal per 100 g, with 4 g of sugars and 1.6 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 16 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (125 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 48 kcal | 60 kcal | 194 −75% | |
| Total fat | 2 g | 2.5 g | 3% | 12.8 −84% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 6.4 g | 8 g | 3% | 16.2 −60% |
| Total sugars | 4 g | 5 g | 9.8 −59% | |
| Dietary fiber | 1.6 g | 2 g | 7% | 2.4 −33% |
| Protein | 1.6 g | 2 g | 4% | 2.8 −43% |
| Salt | 0.6 g | 0.8 g | 5.9 −90% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 13% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 4 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 2 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- High fiber
- 1.6 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crushed tomatoes (tomatoes, salt), whole plum tomatoes, (whole peeled tomatoes, tomato puree, salt, citric acid, basil leaf) sweet onions, extra-virgin olive oil, garlic, sea salt, basil, oregano, black pepper.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 16 oz
- Serving size
- 1/2 cup (125 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States
- Barcode
- 0853594006114
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole foods market, marinara sauce?
Whole foods market, marinara sauce contains 48 kcal per 100 g and about 60 kcal per serving (1/2 cup (125 g)).
How much sugar is in Whole foods market, marinara sauce?
Whole foods market, marinara sauce has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole foods market, marinara sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 6, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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