Nutrition report ready

Whole foods market, japanese cooking breadcrumbs, italian herb panko

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Whole Foods Market product.

Nutri-Score D NOVA 3

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Whole foods market, japanese cooking breadcrumbs, italian herb panko

by Whole Foods Market in Cooking helpers Barcode 0014321601662
Poor nutritional quality
Processed food

Whole foods market, japanese cooking breadcrumbs, italian herb panko by Whole Foods Market provides 318 kcal per 100 g, with 0 g of sugars and 9.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cooking helpers category. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
11.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (11 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 318 kcal 35 kcal 336 −5%
Total fat 0 g 0 g 0% 10 −100%
Saturated fat 0 g 0 g 0% 5.3 −100%
Carbohydrates 63.6 g 7 g 3% 54.5 +17%
Total sugars 0 g 0 g 19.1 −100%
Dietary fiber 9.1 g 1 g 4% 7.4 +23%
Protein 9.1 g 1 g 2% 8.7
Salt 11.4 g 1.2 g 3.9 +192%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1675 Cooking helpers products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
High fiber
9.1 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other cooking helpers

Calories lower 28%
Sugars lower 1%
Salt higher 6%
Saturated fat lower 1%
Protein top 34%
Fiber top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

All natural panko (unbleached wheat flour, sugar, yeast, salt), italian panko seasoning (sea salt, spices, dehydrated garlic, parsley).

Allergens
Gluten

Product details

Serving size
2 Tbsp (11 g)
Sold in
United States
Barcode
0014321601662

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole foods market, japanese cooking breadcrumbs, italian herb panko?

Whole foods market, japanese cooking breadcrumbs, italian herb panko contains 318 kcal per 100 g and about 35 kcal per serving (2 Tbsp (11 g)).

How much sugar is in Whole foods market, japanese cooking breadcrumbs, italian herb panko?

Whole foods market, japanese cooking breadcrumbs, italian herb panko has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole foods market, japanese cooking breadcrumbs, italian herb panko healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Whole foods market, japanese cooking breadcrumbs, italian herb panko contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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