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White Chocolate Easter Egg - Extra Thick
Extra thick white chocolate Easter egg. Filled with lusciously creamy recipes that pair our high-cocoa white with fruit, nuts and more. White Chocolate Easter Egg - Extra Thick
White Chocolate Easter Egg - Extra Thick by Hotel Chocolat provides 596 kcal per 100 g, with 44.3 g of sugars and 7.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bonbons category and comes in a 400 g pack. Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 596 kcal | 535 +11% |
| Total fat | 42.2 g | 33.1 +27% |
| Saturated fat | 25.9 g | 18.8 +38% |
| Carbohydrates | 45.9 g | 52 −12% |
| Total sugars | 44.3 g | 46.2 |
| Added sugars | 33.3 g | 38.9 −14% |
| Protein | 7.4 g | 6 +24% |
| Salt | 0.2 g | 0.2 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3696 Bonbons products on Foodmetria.
Compared with other bonbons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Matières premières de cacao (beurre de cacao, pâte de cacao), sucre, lait entier en poudre, lait écrémé en poudre, pâte de noisette, stabilisants (sorbitol, glycérol), pâte de noisette sucrée (NOISETTES, sucre, émulsifiant (lécithine de tournesol)), huile de beurre (LAIT), LAIT entier, sirop de glucose, émulsifiants (lécithine de SOYA, lécithine de tournesol), pâte de NOIX, concentré de mangue, huile de tournesol, pâte de noix de PECAN, sucre caramélisé, feuilletine (sucre, farine de BLÉ, huile de beurre (de LAIT), , Sucre de LAIT, extrait de malt (orge), levure (bicarbonate de sodium), sel, café, crème à fouetter (crème (de lait), stabilisant (carraghénane)), concentré de framboise, graines de vanille, poudre de framboise lyophilisée, naturel arômes (vanille, crème, mangue, framboise, muscade, caramel), morceaux de framboise lyophilisés, régulateur d'acidité (acide citrique), colorants naturels (carotène, rocou, paprika), muscade moulue.
- Allergens
- GlutenMilkNutsSoybeans
- May contain traces
- NutsPeanuts
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- VegetarianNo alcohol
- Sold in
- France, United Kingdom
- Barcode
- 5055365649727
Prices reported by shoppers
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Frequently asked questions
How many calories are in White Chocolate Easter Egg - Extra Thick?
White Chocolate Easter Egg - Extra Thick contains 596 kcal per 100 g.
How much sugar is in White Chocolate Easter Egg - Extra Thick?
White Chocolate Easter Egg - Extra Thick has 44.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is White Chocolate Easter Egg - Extra Thick healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is White Chocolate Easter Egg - Extra Thick vegan?
Based on its ingredient list, it is not vegan.
What allergens does White Chocolate Easter Egg - Extra Thick contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. It may also contain traces of peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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