
Nutrition report ready
West Country cheddar and oak smoked bacon sausages
Nutri-Score D NOVA 4
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West Country cheddar and oak smoked bacon sausages
West Country cheddar and oak smoked bacon sausages by Lidl provides 287 kcal per 100 g, with 1.2 g of sugars and 16.7 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category and comes in a 400 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 287 kcal | 287 kcal | 204 +41% | |
| Total fat | 22.8 g | 22.8 g | 29% | 12.7 +79% |
| Saturated fat | 7.8 g | 7.8 g | 39% | 4.7 +65% |
| Carbohydrates | 3 g | 3 g | 1% | 1.8 +63% |
| Total sugars | 1.2 g | 1.2 g | 0.8 +48% | |
| Added sugars | 0.1 g | 0.1 g | 0% | 1.1 −91% |
| Dietary fiber | 0.9 g | 0.9 g | 3% | 0.3 +210% |
| Protein | 16.7 g | 16.7 g | 33% | 20.5 −19% |
| Salt | 1 g | 1 g | 1.9 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2144 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
73% British Pork, 8% West Country Cheddar Cheese (Cheddar Cheese (Milk), Potato Starch), 7% Oak Smoked Dry Cured Streaky Bacon (95% British Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate), Water, Rice Flour, Chives, Chickpea Flour, Salt, Ground Spices (White Pepper, Nutmeg, Coriander), Onion Powder, Cornflour, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid; Emulsifier: Diphosphates. Filled into Calcium Alginate Casings.
- Allergens
- Milk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 1 serving (100 g)
- Labels & certifications
- No glutenRSPCA Assured
- Sold in
- United Kingdom
- Barcode
- 4056489649939
Prices reported by shoppers
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Frequently asked questions
How many calories are in West Country cheddar and oak smoked bacon sausages?
West Country cheddar and oak smoked bacon sausages contains 287 kcal per 100 g and about 287 kcal per serving (1 serving (100 g)).
How much sugar is in West Country cheddar and oak smoked bacon sausages?
West Country cheddar and oak smoked bacon sausages has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is West Country cheddar and oak smoked bacon sausages healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is West Country cheddar and oak smoked bacon sausages vegan?
Based on its ingredient list, it is not vegan.
What allergens does West Country cheddar and oak smoked bacon sausages contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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