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Vrepe Flour
Vrepe Flour by KALEW provides 362 kcal per 100 g, with 3.6 g of sugars and 12 g of protein. That is 120% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat flours category and comes in a 400 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 362 kcal | 342 +6% |
| Total fat | 3 g | 1.6 +93% |
| Saturated fat | 0.7 g | 0.3 +127% |
| Carbohydrates | 67.9 g | 69.4 |
| Total sugars | 3.6 g | 1.6 +120% |
| Added sugars | 5.6 g | 0.2 +2764% |
| Dietary fiber | 3.1 g | 4.7 −34% |
| Protein | 12 g | 11 +9% |
| Salt | 1.1 g | 0.2 +526% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.
Compared with other wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, whey powder, egg powder, sugar, raising agent: E500ii; salt, acidity regulator: E330.
- Allergens
- EggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Sold in
- Estonia
- Barcode
- 4743303100225
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vrepe Flour?
Vrepe Flour contains 362 kcal per 100 g.
How much sugar is in Vrepe Flour?
Vrepe Flour has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vrepe Flour healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vrepe Flour vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vrepe Flour contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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