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Viennetta Glace Dessert Crème Brûlée 7 parts 650ml

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this MIKO product.

Nutri-Score C NOVA 4

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Viennetta Glace Dessert Crème Brûlée 7 parts 650ml

by MIKO 350 g in Layered ice cream blocks Barcode 8711200607396

Glace parfum crème brûlée et glace vanille avec un feuilletage parfum caramel (9%), un biscuit croustillant (6%), une sauce caramel aromatisée (5%) et des morceaux de sucre caramélisé en décor (1%).

Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Viennetta Glace Dessert Crème Brûlée 7 parts 650ml by MIKO provides 147 kcal per 100 g, with 13 g of sugars and 1.4 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Layered ice cream blocks category and comes in a 350 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
8.3 g · Moderate
Saturated fat
6.3 g · High
Sugars
13 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 54 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 147 kcal 79 kcal 232 −37%
Total fat 8.3 g 4.5 g 6% 13.4 −38%
Saturated fat 6.3 g 3.4 g 17% 10.9 −42%
Carbohydrates 17 g 9.2 g 3% 24.9 −32%
Total sugars 13 g 7 g 21.4 −39%
Added sugars 9.8 g 5.3 g 11% 15.6 −38%
Protein 1.4 g 0.8 g 2% 2.5 −43%
Salt 0.1 g 0.1 g 0.2 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 89 Layered ice cream blocks products on Foodmetria.

Compared with other layered ice cream blocks

Calories lower 9%
Sugars lower 9%
Salt lower 18%
Saturated fat lower 7%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LAIT écrémé réhydraté, sucre, huiles végétales (coco, colza, palme), eau, sirop de glucose-fructose, sirop de glucose, LACTOSE et protéines de LAIT, farine de BLÉ, jaune d'ŒUF, CRÈME, flocons d'AVOINE, arômes, LAIT écrémé en poudre ou concentré, émulsifiants (mono - et diglycérides d'acides gras, esters citriques des mono - et diglycérides d'acides gras), concentré de carotte, jus de citron concentré, stabilisants (farine de graines de caroube, gomme guar, carraghénanes), amidon modifié, beurre de cacao, sel, colorants (caramel ordinaire, extrait de paprika), correcteurs d'acidité (citrate de potassium, acide citrique), poudre à lever (carbonate acide de sodium). Peut contenir : soja.

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk
May contain traces
NutsPeanutsSoybeans

Additives 11

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Serving size
54 g
Labels & certifications
Green Dot
Sold in
France
Barcode
8711200607396

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viennetta Glace Dessert Crème Brûlée 7 parts 650ml?

Viennetta Glace Dessert Crème Brûlée 7 parts 650ml contains 147 kcal per 100 g and about 79 kcal per serving (54 g).

How much sugar is in Viennetta Glace Dessert Crème Brûlée 7 parts 650ml?

Viennetta Glace Dessert Crème Brûlée 7 parts 650ml has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Viennetta Glace Dessert Crème Brûlée 7 parts 650ml healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Viennetta Glace Dessert Crème Brûlée 7 parts 650ml vegan?

Based on its ingredient list, it is not vegan.

What allergens does Viennetta Glace Dessert Crème Brûlée 7 parts 650ml contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, peanuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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