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Vegetable spring rolls
Vegetable spring rolls by Anna's Best provides 188 kcal per 100 g, with 4.5 g of sugars and 5 g of protein. That is 47% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Meals category and comes in a 210 g pack. Contains: gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 53 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 188 kcal | 100 kcal | 178 +6% | |
| Total fat | 9 g | 4.8 g | 6% | 7.9 +14% |
| Saturated fat | 1.5 g | 0.8 g | 4% | 2.8 −46% |
| Carbohydrates | 20 g | 10.6 g | 4% | 17.8 +12% |
| Total sugars | 4.5 g | 2.4 g | 3.1 +47% | |
| Added sugars | 0 g | 0 g | 0% | 1.2 −100% |
| Dietary fiber | 3.5 g | 1.9 g | 7% | 2 +74% |
| Protein | 5 g | 2.7 g | 5% | 8.7 −43% |
| Salt | 2.5 g | 1.3 g | 1.2 +114% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5047 Meals products on Foodmetria.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rouleaux de printemps 95%: légumes 58% (chou blanc, carottes, poireaux, germes de haricots mungo, ail, oignons), eau, farine de blé, huile de tournesol, sel de cuisine iodé, champignons oreilles de Judas, condiment en poudre, épices (avec moutarde). Sauce de soja 5%: eau, graines de soja, blé, sel de cuisine.
- Allergens
- GlutenMustardSoybeans
Product details
- Quantity
- 210 g
- Serving size
- 53 g
- Labels & certifications
- VegetarianEuropean Vegetarian UnionVeganEuropean Vegetarian Union Vegan
- Sold in
- France, Switzerland
- Barcode
- 7610200421852
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable spring rolls?
Vegetable spring rolls contains 188 kcal per 100 g and about 100 kcal per serving (53 g).
How much sugar is in Vegetable spring rolls?
Vegetable spring rolls has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable spring rolls healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable spring rolls vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Vegetable spring rolls contain?
According to the label data it contains: Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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