Vanilla Frosting
Vanilla Frosting by co op provides 438 kcal per 100 g, with 66 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 438 kcal |
| Total fat | 19 g |
| Saturated fat | 19 g |
| Carbohydrates | 66 g |
| Total sugars | 66 g |
| Added sugars | 3.6 g |
| Dietary fiber | 0.5 g |
| Protein | 0.5 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
ingredients sugar, vegetable oils (palm, rapeseed), water, humectant (glycerol-vegetable), invert sugar syrup, emulsifiers (mono-and diglycerides of fatty acids-vegetable, lecithins (soya)), salt, flavouring, acidity regulat (citric acid), preservative (potassium sorbate), stabiliser (xanthan gum) antioxidant (tocopherol-rich extract), colour (carotenes). allergy advice
- Allergens
- Soybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5000128718493
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla Frosting?
Vanilla Frosting contains 438 kcal per 100 g.
How much sugar is in Vanilla Frosting?
Vanilla Frosting has 66 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vanilla Frosting healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Frosting vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Vanilla Frosting contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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