Vanilla Cheesecake
Vanilla Cheesecake by Farmfoods provides 256 kcal per 100 g, with 9.3 g of sugars and 6.3 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla cheesecakes category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 256 kcal | 357 −28% |
| Total fat | 14.4 g | 21.8 −34% |
| Saturated fat | 7.1 g | 12.2 −42% |
| Carbohydrates | 24.6 g | 35.4 −31% |
| Total sugars | 9.3 g | 20.7 −55% |
| Added sugars | 4.2 g | 17.8 −77% |
| Dietary fiber | 1.1 g | 1.4 −19% |
| Protein | 6.3 g | 4.2 +50% |
| Salt | 0.5 g | 0.3 +74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Vanilla cheesecakes products on Foodmetria.
Compared with other vanilla cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Reduced Fat Soft Cheese (18%) (skimmed MILK, cream (MILK), maize starch, salt, stabilisers (xanthan gum, locust bean gum)), Water, Biscuit Crumb (WHEAT flour (with added calcium, iron, niacin, thiamine)), Wholemeal WHEAT Flour, Palm Oil, Sugar, Partially Inverted Sugar Syrup, Raising Agents (sodium bicarbonate, malic acid, ammonium bicarbonate, disodium diphosphate), Glucose-Fructose Syrup, Salt, Emulsifier (mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), Dried Skimmed MILK, Dried Whey (MILK), BARLEY malt extract), Whipping Cream (MILK), Sugar, Quark (6%) (skimmed MILK), Skimmed MILK Powder, Margarine (palm oil, rapeseed oil, water, emulsifie (mono - and diglycerides of fatty acids), natural flavouring), Palm Kernel Oil, Palm Stearin Oil, Dextrose, Pork Gelatine, Modified Maize Starch, Emulsifier (mono - and diglycerides of fatty acid, Vanilla Extract.
- Allergens
- GlutenMilk
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5015091455603
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla Cheesecake?
Vanilla Cheesecake contains 256 kcal per 100 g.
How much sugar is in Vanilla Cheesecake?
Vanilla Cheesecake has 9.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vanilla Cheesecake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla Cheesecake contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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