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Vanilla bean ice cream, vanilla bean
Vanilla bean ice cream, vanilla bean by Market Pantry provides 195 kcal per 100 g, with 18.4 g of sugars and 2.3 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2/3 cup (87 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 195 kcal | 170 kcal | 214 −9% | |
| Total fat | 10.3 g | 9 g | 12% | 10 |
| Saturated fat | 6.9 g | 6 g | 30% | 6.2 +12% |
| Carbohydrates | 24.1 g | 21 g | 8% | 28.4 −15% |
| Total sugars | 18.4 g | 16 g | 21.6 −15% | |
| Added sugarsUSDA | 13.8 g | 12 g | 24% | 16.8 −18% |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 2.3 g | 2 g | 4% | 3.4 −32% |
| Salt | 0.2 g | 0.2 g | 0.2 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milkfat and nonfat milk, sweet cream buttermilk, sugar, corn syrup, whey, high fructose corn syrup, contains less than 2% of natural vanilla with vanilla bean specks, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, carrageenan.
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2/3 cup (87 g)
- Sold in
- United States
- Barcode
- 0085239730942
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla bean ice cream, vanilla bean?
Vanilla bean ice cream, vanilla bean contains 195 kcal per 100 g and about 170 kcal per serving (2/3 cup (87 g)).
How much sugar is in Vanilla bean ice cream, vanilla bean?
Vanilla bean ice cream, vanilla bean has 18.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vanilla bean ice cream, vanilla bean healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla bean ice cream, vanilla bean vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla bean ice cream, vanilla bean contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 20, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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