Valeriana by Conad

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Valeriana

by Conad 70g in Leaf vegetables Barcode 8003170012127
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Valeriana by Conad provides 29 kcal per 100 g, with 3.6 g of sugars and 2 g of protein. That is 96% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Leaf vegetables category and comes in a 70g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0 g · Low
Sugars
3.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 29 kcal 31 −7%
Total fat 0.4 g 1 −58%
Saturated fat 0 g 0.2 −100%
Carbohydrates 3.6 g 3.2 +12%
Total sugars 3.6 g 1.8 +96%
Added sugars 0 g 0.1 −100%
Dietary fiber 1.5 g 2 −26%
Protein 2 g 2.4 −17%
Salt 0 g 0.2 −95%

Category average across 183 Leaf vegetables products on Foodmetria.

Compared with other leaf vegetables

Calories higher 28%
Sugars higher 9%
Salt lower 16%
Saturated fat lower 1%
Protein top 50%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Valerianella.

Palm oil freeVeganVegetarian

Product details

Quantity
70g
Sold in
Italy
Barcode
8003170012127

Prices reported by shoppers

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Frequently asked questions

How many calories are in Valeriana?

Valeriana contains 29 kcal per 100 g.

How much sugar is in Valeriana?

Valeriana has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Valeriana healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Valeriana vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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