Uncooked chicken tenderloin fritters
Uncooked chicken tenderloin fritters provides 222 kcal per 100 g, with 0 g of sugars and 13.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen poultry category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (81 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 222 kcal | 180 kcal | 149 +49% | |
| Total fat | 11.1 g | 9 g | 12% | 6.5 +71% |
| Saturated fat | 1.9 g | 1.5 g | 8% | 1.8 +5% |
| Carbohydrates | 16.1 g | 13 g | 5% | 4.6 +253% |
| Total sugars | 0 g | 0 g | 1.4 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 13.6 g | 11 g | 22% | 17.7 −23% |
| Salt | 1.4 g | 1.2 g | 0.8 +75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 318 Frozen poultry products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen poultry
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken breast tenderloins containing: up to 20% of a solution of water, seasoning [sugar, salt, onion powder, garlic powder, lemon juice powder (corn syrup solids, lemon juice solids, lemon oil, bht), citric acid], sodium phosphates. breaded with: wheat flour, modified corn starch, salt, wheat gluten, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), yeast extract, spice, dehydrated onion, dextrose, disodium inosinate and disodium guanylate, paprika, extractives of paprika, natural flavor. battered with: water, wheat flour, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate). predusted with: wheat flour, wheat gluten, salt. breading set in vegetable oil.
- Allergens
- Gluten
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (81 g)
- Sold in
- United States
- Barcode
- 0075450230635
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncooked chicken tenderloin fritters?
Uncooked chicken tenderloin fritters contains 222 kcal per 100 g and about 180 kcal per serving (1 piece (81 g)).
How much sugar is in Uncooked chicken tenderloin fritters?
Uncooked chicken tenderloin fritters has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Uncooked chicken tenderloin fritters healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Uncooked chicken tenderloin fritters contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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