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Turkey burgers
Turkey burgers by Lidl provides 102 kcal per 100 g, with 0.6 g of sugars and 19 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Turkey patties category and comes in a 400g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 102 kcal | 102 kcal | 134 −24% | |
| Total fat | 1.4 g | 1.4 g | 2% | 4.5 −69% |
| Saturated fat | 0.4 g | 0.4 g | 2% | 1.4 −71% |
| Carbohydrates | 3.5 g | 3.5 g | 1% | 4.2 −16% |
| Total sugars | 0.6 g | 0.6 g | 0.9 −36% | |
| Added sugars | 0.9 g | 0.9 g | 2% | 0.4 +110% |
| Dietary fiber | 1.4 g | 1.4 g | 5% | 0.7 +89% |
| Protein | 19 g | 19 g | 38% | 19.2 |
| Salt | 0.8 g | 0.8 g | 1 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8 Turkey patties products on Foodmetria.
Compared with other turkey patties
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Irish ey burgers Ingredients 81% Irish Turkey, Water, Rusk (Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Raising Agent: Ammonium Carbonates), Salt, Sugar, Dextrose, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stabiliser: Triphosphates; Flavouring, Preservative: Sodium Sulphite; Honey Powder, Black Pepper Extract, Antioxidant: Ascorbic Acid.
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Serving size
- 100g
- Sold in
- Ireland
- Barcode
- 20835613
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey burgers?
Turkey burgers contains 102 kcal per 100 g and about 102 kcal per serving (100g).
How much sugar is in Turkey burgers?
Turkey burgers has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Turkey burgers healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Turkey burgers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Turkey burgers contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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