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Turkey Breast
Turkey Breast by Sara Lee provides 133 kcal per 100 g, with 6.7 g of sugars and 22.2 g of protein. That is 455% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Turkey breasts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 slices (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 133 kcal | 60 kcal | 114 +17% | |
| Total fat | 1.1 g | 0.5 g | 1% | 2.2 −50% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 6.7 g | 3 g | 1% | 2.6 +158% |
| Total sugars | 6.7 g | 3 g | 1.2 +455% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 22.2 g | 10 g | 20% | 20.2 +10% |
| Salt | 1.7 g | 0.8 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 457 Turkey breasts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other turkey breasts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Turkey breast, turkey broth, honey, contains 2% or less: dextrose, salt, potassium and sodium phosphate, potassium chloride, hardwood smoke flavor, flavor, ascorbic acid, citric acid, sodium nitrite, disodium guanylate and disodium inosinate, fructose, lactic acid, calcium lactate, succinic acid, sodium propionate.
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 slices (45 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0075971174487
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey Breast?
Turkey Breast contains 133 kcal per 100 g and about 60 kcal per serving (2 slices (45 g)).
How much sugar is in Turkey Breast?
Turkey Breast has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Turkey Breast healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Turkey Breast vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated August 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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