Tuna, egg, celery & onions blended together in a creamy salad dressing.
Tuna, egg, celery & onions blended together in a creamy salad dressing. provides 236 kcal per 100 g, with 2.3 g of sugars and 14.6 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: celery, eggs, fish, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 cup (89 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 236 kcal | 210 kcal | 177 +33% | |
| Total fat | 18 g | 16 g | 21% | 11.7 +54% |
| Saturated fat | 2.8 g | 2.5 g | 13% | 2.4 +17% |
| Carbohydrates | 3.4 g | 3 g | 1% | 12.4 −73% |
| Total sugars | 2.3 g | 2 g | 4 −43% | |
| Added sugarsUSDA | 1.1 g | 1 g | 2% | 1 +6% |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 14.6 g | 13 g | 26% | 7.3 +101% |
| Salt | 1 g | 0.9 g | 1.1 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4688 Salads products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tuna (tuna fish, water, salt), soybean oil, eggs, celery, water, contains less than 2% of green onions, sugar, egg yolks (egg yolks, salt), pea fiber, white distilled vinegar, salt, citric acid, lactic acid powder (lactic acid, calcium lactate), modified potato starch, xanthan gum, lemon juice, fruit and vegetable juice (color).
- Allergens
- CeleryEggsFishSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 cup (89 g)
- Sold in
- United States
- Barcode
- 0030034918415
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tuna, egg, celery & onions blended together in a creamy salad dressing.?
Tuna, egg, celery & onions blended together in a creamy salad dressing. contains 236 kcal per 100 g and about 210 kcal per serving (1/3 cup (89 g)).
How much sugar is in Tuna, egg, celery & onions blended together in a creamy salad dressing.?
Tuna, egg, celery & onions blended together in a creamy salad dressing. has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tuna, egg, celery & onions blended together in a creamy salad dressing. healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tuna, egg, celery & onions blended together in a creamy salad dressing. vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tuna, egg, celery & onions blended together in a creamy salad dressing. contain?
According to the label data it contains: Celery, Eggs, Fish, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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