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Tomato and basil soup
Tomato and basil soup by Waitrose provides 30 kcal per 100 g, with 2.9 g of sugars and 1 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato soups category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 30 kcal | 57 −48% |
| Total fat | 0.8 g | 1.9 −58% |
| Saturated fat | 0.1 g | 0.6 −83% |
| Carbohydrates | 4.5 g | 8.1 −44% |
| Total sugars | 2.9 g | 4.3 −32% |
| Added sugars | 1.5 g | 2.6 −42% |
| Dietary fiber | 0.5 g | 1.2 −59% |
| Protein | 1 g | 1.5 −33% |
| Salt | 0.5 g | 1.1 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 338 Tomato soups products on Foodmetria.
Compared with other tomato soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, tomato (10%), onions, tomato paste (7%), carrots, tomato juice, maize starch, basil, sugar, sundried tomato paste (sunflower oil, water, salt, white wine vinegar, sugar, tomato, herbs, spices, garlic, flavouring), sea salt, olive oil, garlic purée, yeast extract powder, lemon juice, basil infused olive oil (olive oil, basil), black pepper, ground bay
Product details
- Quantity
- 400 g
- Labels & certifications
- Vegetarian
- Sold in
- United Kingdom
- Barcode
- 5000169561188
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tomato and basil soup?
Tomato and basil soup contains 30 kcal per 100 g.
How much sugar is in Tomato and basil soup?
Tomato and basil soup has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tomato and basil soup healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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