Tomate Frito

by manjares 350 g in Verduras y hortalizas y sus productos Barcode 8436532940552
Average nutritional quality
Ultra-processed food

Tomate Frito by manjares provides 71 kcal per 100 g, with 5.8 g of sugars and 1.4 g of protein. That is 123% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Verduras y hortalizas y sus productos category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
0.4 g · Low
Sugars
5.8 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 71 kcal 61 +17%
Total fat 3.4 g 2.1 +61%
Saturated fat 0.4 g 0.4
Carbohydrates 8 g 5.9 +35%
Total sugars 5.8 g 2.6 +123%
Added sugars 18.8 g 1.1 +1600%
Dietary fiber 0.4 g 3.4 −89%
Protein 1.4 g 2.7 −48%
Salt 1.1 g 0.7 +58%

Category average across 17 Verduras y hortalizas y sus productos products on Foodmetria.

Compared with other verduras y hortalizas y sus productos

Calories lower 41%
Sugars higher 6%
Salt higher 12%
Saturated fat higher 41%
Protein top 82%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomate (25%), aceite de girasol, azúcar, almidón de maíz modificado, sal y mezcla de especias. EN Ingredients: Tomato (25%), sunflower oil, sugar, modified corn starch, salt and a mixed spices. FR Ingrédients: Tomate (25%), huile de tournesol, sucre, amidon de maïs modifié, sel et mélange d'épices.

Product details

Quantity
350 g
Labels & certifications
No glutenWith Sunflower oil
Sold in
Spain
Barcode
8436532940552

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomate Frito?

Tomate Frito contains 71 kcal per 100 g.

How much sugar is in Tomate Frito?

Tomate Frito has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tomate Frito healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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