Category

Verduras y hortalizas en conserva

1 Verduras y hortalizas en conserva product averages 22 kcal, 1.7 g of sugars and 1.5 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B.

Lowest in sugar: Chucrut (1.7 g per 100 g)

Verduras y hortalizas y sus productos 17
a b c d e
1 product
Chucrut a
Chucrut
Hengstenberg · 650g
22 kcal
0.5 Fat g
1.7 Sugar g
1.1 Salt g
per 100 g · 1.5 g protein
VeganVegetarian