Tiramisù Framboise 2x100g

by Les creations 200 g in Fruit tiramisu Barcode 3250391773602

Le Gourmand - Tiramisu à la Framboises

Poor nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Tiramisù Framboise 2x100g by Les creations provides 210 kcal per 100 g, with 20 g of sugars and 3.9 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit tiramisu category and comes in a 200 g pack. Contains: eggs, gluten, milk, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
5.5 g · High
Sugars
20 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 210 kcal 210 kcal 226 −7%
Total fat 6.9 g 6.9 g 9% 8.9 −22%
Saturated fat 5.5 g 5.5 g 28% 5.6
Carbohydrates 30 g 30 g 11% 31.4
Total sugars 20 g 20 g 22.1 −10%
Added sugars 17.7 g 17.7 g 35% 19.3 −8%
Dietary fiber 1.8 g 1.8 g 6% 1.5 +21%
Protein 3.9 g 3.9 g 8% 3.3 +17%
Salt 0.1 g 0.1 g 0.2 −19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 24 Fruit tiramisu products on Foodmetria.

Compared with other fruit tiramisu

Calories lower 42%
Sugars lower 8%
Salt lower 25%
Saturated fat lower 50%
Protein top 25%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait écrémé en poudre réhydraté, sirop de glucose, eau, framboises 11,5%, sucre, génoise 6,7% (farine de blé, œufs, sucre, émulsifiant: mono - et diglycérides dďacides gras, poudres à lever : diphosphates et carbonates de sodium), mascarpone 5,6% (crème (dont lait), lait, correcteur d'acidité:acide lactique (dont lait)), lait écrémé en poudre, eufs, huile de tournesol, vin Marsala AOC* 1.1%, alcool, amidon de tapioca, fibres végétales d'agrumes, cacao en poudre 0,5%, correcteur d'acidité : acide citrique, arômes naturels (dont lait et ceufs), gélifiant : pectines, épaississant : carraghénanes, émulsifiant : mono - et diglycérides d'acides gras, extrait de sureau, conservateur : sorbate de potassium. Teneur en alcool 1,1%.*Appellation d'Origine Contrôlée. INFORMATIONS ;

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSulphur dioxide and sulphites

Additives 9

High overexposure risk
High overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Serving size
100g
Labels & certifications
Distributor labelsMade in ItalyAocSelection intermarcheTriman
Sold in
France
Barcode
3250391773602

Prices reported by shoppers

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Recipe & label changes

  1. September 24, 2026
    • Name: Tiramisu Framboise Les Créations → Tiramisù Framboise 2x100g
    • Nutri-Score: c → d
    • Calories: 210 → 209.7
    • Fat: 7.2 → 6.9
    • Saturated fat: 2.5 → 5.5
    • Sugars: 20.5 → 20
    • Salt: 0.14 → 0.13
    • Fiber: 1.9 → 1.8

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Tiramisù Framboise 2x100g?

Tiramisù Framboise 2x100g contains 210 kcal per 100 g and about 210 kcal per serving (100g).

How much sugar is in Tiramisù Framboise 2x100g?

Tiramisù Framboise 2x100g has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tiramisù Framboise 2x100g healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tiramisù Framboise 2x100g vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tiramisù Framboise 2x100g contain?

According to the label data it contains: Eggs, Gluten, Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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