Three Saints Baking Co., Celebrate Spring Cookies
Three Saints Baking Co., Celebrate Spring Cookies by George Delallo Co. Inc. provides 467 kcal per 100 g, with 26.7 g of sugars and 3.3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 cookies (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 467 kcal | 140 kcal | 457 | |
| Total fat | 23.3 g | 7 g | 9% | 20.3 +15% |
| Saturated fat | 8.3 g | 2.5 g | 13% | 8.8 −6% |
| Carbohydrates | 63.3 g | 19 g | 7% | 64 |
| Total sugars | 26.7 g | 8 g | 28.6 −7% | |
| Dietary fiber | 0 g | 0 g | 0% | 3.5 −100% |
| Protein | 3.3 g | 1 g | 2% | 6.8 −51% |
| Salt | 0.5 g | 0.2 g | 0.7 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (partially hydrogenated soybean and cottonseed oils, soy lecithin [emulsifier] tbhq and citric acid in propylene glycol [preservatives]), decorettes (sugar, corn starch, partially hydrogenated vegetable oil [cottonseed and soybean oils], soy lecithin [emulsifier], dextrin, confectioner's glaze, fd&c red #3 & #40, yellow #5, blue #1, natural and artificial flavor, carnauba wax), sugar, white confectionery coating (sugar, palm kernel oil, whole milk powder, whey powder, nonfat milk powder, soy lecithin, salt, vanilla), dark confectionery coating (sugar, partially hydrogenated vegetable oil [palm kernel, coconut, palm oils], cocoa [processed with alkali], whey powder [milk], soy lecithin, vanilla), corn sugar, water, jelly beans (sugar, corn syrup, citric acid, sodium citrate, artificial flavors, confectioner's glaze, pectin, carnauba wax, white mineral oil, magnesium hydroxide, artificial colors, fd&c red #3 & #40, yellow #5 & #6, blue #1 & #2), macaroon paste (apricot kernel, sugar, almond, potassium sorbate [preservative], natural and artificial flavors [milk]), salt, soy lecithin, natural and artificial color.
- Allergens
- GlutenMilkNutsSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 cookies (30 g)
- Sold in
- United States
- Barcode
- 0012265053127
Prices reported by shoppers
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Frequently asked questions
How many calories are in Three Saints Baking Co., Celebrate Spring Cookies?
Three Saints Baking Co., Celebrate Spring Cookies contains 467 kcal per 100 g and about 140 kcal per serving (2 cookies (30 g)).
How much sugar is in Three Saints Baking Co., Celebrate Spring Cookies?
Three Saints Baking Co., Celebrate Spring Cookies has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Three Saints Baking Co., Celebrate Spring Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Three Saints Baking Co., Celebrate Spring Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Three Saints Baking Co., Celebrate Spring Cookies contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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