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Thin pizza crust
Thin pizza crust provides 298 kcal per 100 g, with 1.8 g of sugars and 8.8 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 crust (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 298 kcal | 170 kcal | 376 −21% | |
| Total fat | 5.3 g | 3 g | 4% | 17.3 −70% |
| Saturated fat | 0 g | 0 g | 0% | 9 −100% |
| Carbohydrates | 54.4 g | 31 g | 11% | 52.5 |
| Total sugars | 1.8 g | 1 g | 18.5 −91% | |
| Dietary fiber | 1.8 g | 1 g | 4% | 1.8 |
| Protein | 8.8 g | 5 g | 10% | 6.8 +29% |
| Salt | 0.2 g | 0.1 g | 1.2 −85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, contains less than 2% of each of the following: dried yeast, dextrose, fumaric acid, calcium propionate preservative, canola oil, cellulose gum, sorbic acid preservative, salt, maltodextrin, mineral oil, potassium sorbate preservative, soy lecithin, carrageenan, sodium metabisulfite added as a dough conditioner, corn starch, tricalcium phosphate, microcrystalline cellulose, dicalcium phosphate.
- Allergens
- GlutenSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 crust (57 g)
- Sold in
- United States
- Barcode
- 0070253498596
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thin pizza crust?
Thin pizza crust contains 298 kcal per 100 g and about 170 kcal per serving (1/4 crust (57 g)).
How much sugar is in Thin pizza crust?
Thin pizza crust has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thin pizza crust healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Thin pizza crust contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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