Thick sliced white bread with 50% wholemeal flour
Thick sliced white bread with 50% wholemeal flour by Warburtons provides 248 kcal per 100 g, with 2.7 g of sugars and 10 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 800g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 248 kcal | 286 −13% |
| Total fat | 2.8 g | 5.3 −47% |
| Saturated fat | 0.7 g | 1 −27% |
| Carbohydrates | 43.6 g | 48.4 −10% |
| Total sugars | 2.7 g | 4.6 −41% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 4.2 g | 4.5 −7% |
| Protein | 10 g | 9.6 +5% |
| Salt | 1 g | 1.3 −26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)] and Wholemeal Wheat Flour, Water, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Salt, Wheat Gluten, Malted Barley Flour, Emulsifiers: E471, E472e; Soya Flour, Preservative: Calcium Propionate; Flavouring, Flour Treatment Agent: Ascorbic Acid (Vitamin C). SUITABLE FOR VEGANS AND VEGETARIANS
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800g
- Sold in
- United Kingdom
- Barcode
- 9776790237933
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thick sliced white bread with 50% wholemeal flour?
Thick sliced white bread with 50% wholemeal flour contains 248 kcal per 100 g.
How much sugar is in Thick sliced white bread with 50% wholemeal flour?
Thick sliced white bread with 50% wholemeal flour has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thick sliced white bread with 50% wholemeal flour healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Thick sliced white bread with 50% wholemeal flour contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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