The original potato crisps with creamy ranch dip, creamy ranch

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (79 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2020. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar

2.5 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits and cakes

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crisps: dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), rice flour, wheat starch, contains 2% or less of maltodextrin, mono - and diglycerides, salt, dextrose. creamy ranch dip: water, soybean oil, white distilled vinegar, modified corn starch, contains 2% or less of sugar, salt, egg yolk, phospholipase, natural flavors, cultured skim milk, lactic acid, sweet cream, nonfat dry milk, citric acid, xanthan gum, onion powder, garlic powder, parsley, color added.

Allergens

EggsGlutenMilkSoybeans

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 package (79 g)

Sold in

United States

Barcode

0038000124952

Prices reported by shoppers