Nutrition report ready

The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Asda product.

Nutri-Score E

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The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN by Asda

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The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN

by Asda in Biscuits Barcode 5051413983102
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN by Asda provides 461 kcal per 100 g, with 37 g of sugars and 6.1 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
10 g · High
Sugars
37 g · High
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 461 kcal 457
Total fat 17 g 20.3 −16%
Saturated fat 10 g 8.8 +13%
Carbohydrates 71 g 64 +11%
Total sugars 37 g 28.5 +30%
Dietary fiber 1.5 g 3.5 −57%
Protein 6.1 g 6.8 −10%
Salt 0.3 g 0.7 −51%

Category average across 23338 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 46%
Sugars higher 23%
Salt lower 25%
Saturated fat higher 38%
Protein top 56%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
5051413983102

Prices reported by shoppers

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Frequently asked questions

How many calories are in The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN?

The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN contains 461 kcal per 100 g.

How much sugar is in The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN?

The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is The fantastic BAKERY 20 CHOCOLATE ASDA CARAMEL MIN healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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