Nutrition report ready

The cheese and spring onion sandwich

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

View details

The cheese and spring onion sandwich

in Sandwiches Barcode 5024373023553
Poor nutritional quality
Ultra-processed food

The cheese and spring onion sandwich provides 306 kcal per 100 g, with 2.1 g of sugars and 11.5 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
16.5 g · Moderate
Saturated fat
5.5 g · High
Sugars
2.1 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 306 kcal 284 +8%
Total fat 16.5 g 15.6 +6%
Saturated fat 5.5 g 5.2 +7%
Carbohydrates 26.8 g 25.4 +6%
Total sugars 2.1 g 3.9 −45%
Added sugars 0.4 g 2 −82%
Protein 11.5 g 15.5 −26%
Salt 1.2 g 2 −40%

Category average across 6537 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories higher 32%
Sugars lower 47%
Salt lower 40%
Saturated fat higher 32%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Malted Bread (fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, malted WHEAT flour, WHEAT gluten, BARLEY malt flour, salt, WHEAT flakes, yeast, carrier (E516, WHEAT flour, potato starch), SOYA flour, preservative (E282), sugar, emulsifier (E472e), buckwheat, flour treatment agent (E300), processing aid (enzymes, sunflower oil), folic acid), Grated Mozzarella and Cheddar Cheese (19%) (mozzarella cheese (MILK), cheddar cheese (MILK), anti-caking agent: potato starch), Mayonnaise (water, rapeseed oil, spirit vinegar, stabiliser (E1414), sugar, salt, free range pasteurised EGG, stabiliser (E415), preservative (E202)), Red Leicester Cheese (5%) (MILK), Spring Onions (3%) Allergy advice: for allergens, see ingredients in CAPITALS. Suitable for vegetarians. B0235TM MIX Packaging from

May contain palm oilNot veganVegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 7

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
VegetarianSource of proteins
Sold in
United Kingdom
Barcode
5024373023553

Prices reported by shoppers

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Frequently asked questions

How many calories are in The cheese and spring onion sandwich?

The cheese and spring onion sandwich contains 306 kcal per 100 g.

How much sugar is in The cheese and spring onion sandwich?

The cheese and spring onion sandwich has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is The cheese and spring onion sandwich healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is The cheese and spring onion sandwich vegan?

Based on its ingredient list, it is not vegan.

What allergens does The cheese and spring onion sandwich contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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