Thai Chicken Curry

by Fused by Fiona 110ml in Sauces Barcode 5318000165717
Poor nutritional quality
Processed food

Thai Chicken Curry by Fused by Fiona provides 136 kcal per 100 ml, with 5.4 g of sugars and 1.3 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sauces category and comes in a 110ml pack. Contains: soybeans.

Nutrient levels per 100 ml

Fat
11.9 g · High
Saturated fat
6.7 g · High
Sugars
5.4 g · Moderate
Salt
1 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 110ml

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 136 kcal 150 kcal 216 −37%
Total fat 11.9 g 13.1 g 17% 13.9 −15%
Saturated fat 6.7 g 7.4 g 37% 2.3 +187%
Carbohydrates 5.4 g 5.9 g 2% 16.5 −67%
Total sugars 5.4 g 5.9 g 11.3 −52%
Added sugars 0 g 0 g 0% 7.8 −100%
Dietary fiber 0 g 0 g 0% 1.3 −100%
Protein 1.3 g 1.4 g 3% 2.2 −41%
Salt 1 g 1.1 g 2.5 −60%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.

Compared with other sauces

Calories lower 45%
Sugars lower 48%
Salt lower 27%
Saturated fat higher 8%
Protein top 50%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gulk Coconut Extract, Water), Water, Gra Chill, Ginger Purée, Olive Oil, (Water, SOYA BEANS He Concentrato. Contender Laaf ack Pepper Ground Conlandes

Allergens
Soybeans

Product details

Quantity
110ml
Serving size
110ml
Sold in
Ireland
Barcode
5318000165717

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thai Chicken Curry?

Thai Chicken Curry contains 136 kcal per 100 ml and about 150 kcal per serving (110ml).

How much sugar is in Thai Chicken Curry?

Thai Chicken Curry has 5.4 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Thai Chicken Curry healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Thai Chicken Curry contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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