Tête de veau sauce gribiche

by PARTENAIRE CULINAIRE ARGEL 2 x 200 g in Frozen foods Barcode 3274470001813
Average nutritional quality
Ultra-processed food

Tête de veau sauce gribiche by PARTENAIRE CULINAIRE ARGEL provides 149 kcal per 100 g, with 0.2 g of sugars and 13.1 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 2 x 200 g pack. Contains: eggs, gluten, milk, mustard, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
10.2 g · Moderate
Saturated fat
3.1 g · Moderate
Sugars
0.2 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 149 kcal 187 −20%
Total fat 10.2 g 8.2 +24%
Saturated fat 3.1 g 2.9 +7%
Carbohydrates 1.2 g 20.1 −94%
Total sugars 0.2 g 4.4 −95%
Added sugars 6.7 g 6.1 +10%
Dietary fiber 0 g 1.7 −100%
Protein 13.1 g 7.9 +65%
Salt 1.4 g 1 +36%

Category average across 9796 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories lower 41%
Sugars lower 10%
Salt higher 18%
Saturated fat higher 33%
Protein top 14%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tête de veau 66,3% (tête de veau, eau, sirop de glucose de blé, amidon transformé de pommes de terre; stabilisants : triphosphate et diphosphate de sodium, carraghénanes, sel, conservateur : nitrite de sodium); eau ;œufs durs 4,4% (œufs, acidifiant : acide citrique); cornichons 3,5% (sulfites - cornichons, eau, vinaigre, sel); huile de tournesol; moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, acidifiant : acide citrique, antioxydant : disulfite de potassium); vinaigre d'alcool; câpres 1,5% (câpres, eau, vinaigre, sel) ; oignons; protéines de lait ; sel; estragon 0,2% ; ail; épaississant : gomme xanthane; poivre ; curcuma.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkMustardSulphur dioxide and sulphites

Additives 9

High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2 x 200 g
Sold in
France
Barcode
3274470001813

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Tête de veau sauce gribiche?

Tête de veau sauce gribiche contains 149 kcal per 100 g.

How much sugar is in Tête de veau sauce gribiche?

Tête de veau sauce gribiche has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tête de veau sauce gribiche healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tête de veau sauce gribiche vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tête de veau sauce gribiche contain?

According to the label data it contains: Eggs, Gluten, Milk, Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Tête de veau sauce gribiche? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More frozen foods

View all →