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Tarta De Chocolate

by MONTERO ALIMENTACION S.L. 140 g in Chocolate desserts Barcode 8424893500065

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Ultra-processed food

Tarta De Chocolate by MONTERO ALIMENTACION S.L. is listed in the Chocolate desserts category. It is classified as NOVA 4 (ultra-processed food). It comes in a 140 g pack. Contains: gluten, milk, mustard, soybeans.

Nutrition facts

Serving size: 70

Nutrient	Per 100 g	Category avg
Added sugars	17.7 g	15.2 +17%

Category average across 358 Chocolate desserts products on Foodmetria.

Ingredients

Mezclas de nata [Nata, leche desnatada, grasa vegetal totalmente hidrogenada (palmiste y palma), azúcar, glucosa, humectante (sorbitol), proteínas de leche, emulgentes (E-472b, E-435, E-475), estabilizantes (E-331, E-410, E-407)], galleta (17%) [Harina de trigo, azúcar, aceite de girasol alto oleico, jarabe de glucosa y fructosa, suero de leche en polvo, sal, gasificante (bicarbonato sódico y amónico), emulgente (lecitina de girasol), agente de tratamiento de la harina (metasulfito sódico) y aroma], cobertura de chocolate con leche (16%) [azúcar, manteca de cacao, leche desnatada en polvo, pasta de cacao, lactosuero en polvo, mantequilla anhidra, leche entera en polvo, emulgente (lecitina de soja) y aroma (extracto natural de vainilla)], leche desnatada pasterizada, azúcar,cacao (2.4%), leche desnatada en polvo y conservante (sorbato potásico). Puede contener huevo y'mostaza. كانفع نہ بن 2. r L

Contains palm oilNot vegan

Allergens: GlutenMilkMustardSoybeans

Additives 12

E202 - Potassium sorbate

Preservative

High overexposure risk

E322 - Lecithins

Antioxidant

E322i - Lecithin

Antioxidant

E331 - Sodium citrates

Emulsifier

E407 - Carrageenan

Carrier

High overexposure risk

E410 - Locust bean gum

Emulsifier

E420 - Sorbitol

Humectant

E435 - Polyoxyethylene sorbitan monostearate

Emulsifier

Moderate overexposure risk

E472b - Lactic acid esters of mono- and diglycerides of fatty acids

Emulsifier

E475 - Polyglycerol esters of fatty acids

Emulsifier

E500 - Sodium carbonates

Stabiliser

E500ii - Sodium hydrogen carbonate

Stabiliser

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 140 g
Serving size: 70
Labels & certifications: Green Dot
Sold in: Spain
Barcode: 8424893500065

Prices reported by shoppers

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Frequently asked questions

Is Tarta De Chocolate healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tarta De Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tarta De Chocolate contain?

According to the label data it contains: Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.