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Tanta frutta a pezzettoni Pere williams
Tanta frutta a pezzettoni Pere williams by Santa Rosa provides 211 kcal per 100 g, with 43 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 211 kcal | 207 |
| Total fat | 0.5 g | 0.7 −28% |
| Saturated fat | 0 g | 0.2 −100% |
| Carbohydrates | 50 g | 48.9 |
| Total sugars | 43 g | 45.3 −5% |
| Added sugars | 16.1 g | 25.2 −36% |
| Protein | 0.5 g | 0.8 −36% |
| Salt | 0 g | 0.1 −92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2311 Jams products on Foodmetria.
Compared with other jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Frutta utilizzata: 55g per 100g Ingredienti: Pere Williams, Zucchero, Sciroppo di Glucosio-Fruttosio, Gelificante: Pectina, Correttore di acidità: Acido citrico, Antiossidante: Acido L-ascorbico,
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Sold in
- France
- Barcode
- 8006040660022
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tanta frutta a pezzettoni Pere williams?
Tanta frutta a pezzettoni Pere williams contains 211 kcal per 100 g.
How much sugar is in Tanta frutta a pezzettoni Pere williams?
Tanta frutta a pezzettoni Pere williams has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Tanta frutta a pezzettoni Pere williams healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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