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Confettura fragole
Confettura fragole by Santa Rosa provides 189 kcal per 100 g, with 40 g of sugars and 0.5 g of protein. That is 12% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 350 pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 189 kcal | 189 kcal | 200 −5% | |
| Total fat | 0.4 g | 0.4 g | 1% | 0.3 +38% |
| Carbohydrates | 45 g | 45 g | 16% | 48.6 −7% |
| Total sugars | 40 g | 40 g | 45.4 −12% | |
| Added sugars | 26 g | 26 g | 52% | 27.6 −6% |
| Protein | 0.5 g | 0.5 g | 1% | 0.5 |
| Salt | 0 g | 0 g | 0 −79% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2639 Strawberry jams products on Foodmetria.
Compared with other strawberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fragole, Zucchero, Sciroppo di Glucosio-Fruttosio, Gelificante: Pectina, 200kcal Correttore di acidità: Acido citrico. V.B.S. s.p.a. Via 1.Barontini 16/5 - BOLOGNA. Stabilimento di Sanguinetto (VR) Via Roma 23 ei 43g DA CONSUMARSI PREFERIBILMENTE ENTRO IL: VEDI CAPSULA 45g Una volta aperta la confezione, dng conservare in frigorifero (+4°C). at 250 1e
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350
- Serving size
- 1 serving (100 g)
- Sold in
- France, Italy
- Barcode
- 8000810101920
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confettura fragole?
Confettura fragole contains 189 kcal per 100 g and about 189 kcal per serving (1 serving (100 g)).
How much sugar is in Confettura fragole?
Confettura fragole has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confettura fragole healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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