Take & Bake Torta Rolls
Take & Bake Torta Rolls by La Brea Bakery provides 294 kcal per 100 g, with 3.5 g of sugars and 8.2 g of protein. That is 23% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 294 kcal | 250 kcal | 286 | |
| Total fat | 2.9 g | 2.5 g | 3% | 5.3 −44% |
| Carbohydrates | 57.7 g | 49 g | 18% | 48.4 +19% |
| Total sugars | 3.5 g | 3 g | 4.6 −23% | |
| Added sugars | 1.5 g | 1.2 g | 2% | 2.6 −45% |
| Dietary fiber | 2.4 g | 2 g | 7% | 4.5 −48% |
| Protein | 8.2 g | 7 g | 14% | 9.6 −14% |
| Salt | 1.4 g | 1.2 g | 1.3 +7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, acid), thiamine mononitrate, riboflavin, folic acid), water, sugar, salt, yeast, wheat flour, canola oil, cultured wheat flour, white degerminated corn meal ascorbic acid (added as a dough conditioner), enzymes, soybean oil.
- Allergens
- GlutenSoybeans
Product details
- Serving size
- 3 onz (85 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0781421170656
Prices reported by shoppers
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Frequently asked questions
How many calories are in Take & Bake Torta Rolls?
Take & Bake Torta Rolls contains 294 kcal per 100 g and about 250 kcal per serving (3 onz (85 g)).
How much sugar is in Take & Bake Torta Rolls?
Take & Bake Torta Rolls has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Take & Bake Torta Rolls healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Take & Bake Torta Rolls contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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