French loaf

by La Brea Bakery 16 oz in Breads Barcode 0781421024300
Average nutritional quality
Processed food

French loaf by La Brea Bakery provides 246 kcal per 100 g, with 0 g of sugars and 8.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 16 oz pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 246 kcal 140 kcal 286 −14%
Total fat 0 g 0 g 0% 5.3 −100%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 52.6 g 30 g 11% 48.4 +9%
Total sugars 0 g 0 g 4.6 −100%
Added sugars 0 g 0 g 0% 2.6 −100%
Dietary fiber 1.8 g 1 g 4% 4.5 −61%
Protein 8.8 g 5 g 10% 9.6 −8%
Salt 1.4 g 0.8 g 1.3 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other breads

Calories lower 25%
Sugars lower 1%
Salt higher 28%
Saturated fat lower 1%
Protein top 57%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sour culture, salt, yeast, semolina.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
16 oz
Serving size
2 onz (57 g)
Labels & certifications
VegetarianNo GMOsVeganNon GMO project
Sold in
United States, world
Barcode
0781421024300

Prices reported by shoppers

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Frequently asked questions

How many calories are in French loaf?

French loaf contains 246 kcal per 100 g and about 140 kcal per serving (2 onz (57 g)).

How much sugar is in French loaf?

French loaf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is French loaf healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is French loaf vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does French loaf contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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