Tagliatelle con farina di lenticchia rossa by Valentini

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Tagliatelle con farina di lenticchia rossa

by Valentini in Fresh pasta Barcode 8004618001017
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Tagliatelle con farina di lenticchia rossa by Valentini provides 272 kcal per 100 g, with 1.2 g of sugars and 17 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Fresh pasta category.

Nutrient levels per 100 g

Fat
4.2 g · Moderate
Saturated fat
1.2 g · Low
Sugars
1.2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 272 kcal 265
Total fat 4.2 g 5.9 −29%
Saturated fat 1.2 g 2.6 −53%
Carbohydrates 39 g 41.7 −7%
Total sugars 1.2 g 2.6 −53%
Dietary fiber 3.5 g 2.8 +26%
Protein 17 g 10.5 +61%
Salt 0.1 g 1.3 −91%

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories lower 45%
Sugars lower 26%
Salt lower 25%
Saturated fat lower 41%
Protein top 3%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Made in Italy
Sold in
Italy
Barcode
8004618001017

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tagliatelle con farina di lenticchia rossa?

Tagliatelle con farina di lenticchia rossa contains 272 kcal per 100 g.

How much sugar is in Tagliatelle con farina di lenticchia rossa?

Tagliatelle con farina di lenticchia rossa has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tagliatelle con farina di lenticchia rossa healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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