Nutrition report ready

Taco shells

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 4

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Taco shells

in Mexican dinner mixes Barcode 0031400053624
Average nutritional quality
Ultra-processed food

Taco shells provides 500 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 84% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: soybeans.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
3.6 g · Moderate
Sugars
3.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 shells (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 140 kcal 302 +66%
Total fat 21.4 g 6 g 8% 9.5 +125%
Saturated fat 3.6 g 1 g 5% 2.9 +25%
Carbohydrates 64.3 g 18 g 7% 48.6 +32%
Total sugars 3.6 g 1 g 1.9 +84%
Dietary fiber 10.7 g 3 g 11% 5.5 +93%
Protein 7.1 g 2 g 4% 8.1 −12%
Salt 0.8 g 0.2 g 1.4 −45%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
High fiber
10.7 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other mexican dinner mixes

Calories higher 7%
Sugars higher 17%
Salt lower 35%
Saturated fat higher 26%
Protein top 57%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ground yellow corn treated with lime, water, vegetable oil (contains one or more of the following: soybean oil, corn oil) with tbhq and citric acid, jalapeno seasoning (jalapeno pepper, salt, garlic powder, monosodium glutamate, onion powder, maltodextrin, yeast extract, sugar, spice, natural and artificial flavors, vinegar solids, modified corn starch, soybean oil, acetic acid, anticaking agent [silicon dioxide]).

Allergens
Soybeans

Additives 4

E260 - Acetic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 shells (28 g)
Sold in
United States
Barcode
0031400053624

Prices reported by shoppers

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Frequently asked questions

How many calories are in Taco shells?

Taco shells contains 500 kcal per 100 g and about 140 kcal per serving (2 shells (28 g)).

How much sugar is in Taco shells?

Taco shells has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Taco shells healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Taco shells contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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