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Ta Riz Med 800G C20

by Taureau Ailé 800 g in White rices Barcode 3760341070823

Riz blanc long grain

Nutri-Score

abcde

Good nutritional quality

Processing (NOVA)

Unknown

Green-Score

Environmental impact estimate

Ta Riz Med 800G C20 by Taureau Ailé provides 352 kcal per 100 g, with 0.2 g of sugars and 7.4 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the White rices category and comes in a 800 g pack.

Nutrient levels per 100 g

Fat

0.9 g · Low

Saturated fat

0.2 g · Low

Sugars

0.2 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 62 g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	352 kcal	218 kcal		343
Total fat	0.9 g	0.6 g	1%	0.8 +18%
Saturated fat	0.2 g	0.1 g	1%	0.2
Carbohydrates	78 g	48.4 g	18%	73.3 +6%
Total sugars	0.2 g	0.1 g		0.4 −45%
Added sugars	0 g	0 g	0%	0.1 −100%
Dietary fiber	1.1 g	0.7 g	3%	1.3 −18%
Protein	7.4 g	4.6 g	9%	7.1
Salt	0 g	0 g		0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 298 White rices products on Foodmetria.

Compared with other white rices

Calories

higher 40%

Sugars

lower 49%

Salt

lower 1%

Saturated fat

higher 48%

Protein

top 37%

Fiber

top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz blanc long grain

Product details

Quantity: 800 g
Serving size: 62 g
Labels & certifications: NutriscoreNutriscore Grade A
Sold in: France
Barcode: 3760341070823

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ta Riz Med 800G C20?

Ta Riz Med 800G C20 contains 352 kcal per 100 g and about 218 kcal per serving (62 g).

How much sugar is in Ta Riz Med 800G C20?

Ta Riz Med 800G C20 has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ta Riz Med 800G C20 healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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